Decaf is the new cool with Del Agua Coffee Paradise
Decaffeination should never mean sacrificing flavor. Our new decaf coffee from the Del Agua Coffee Paradise is a decaf that’s stays true to flavor.
This decaf is a natural, chemical-free process that removes caffeine while preserving the coffee’s top flavor qualities - because yes you can have great tasting decaf coffee.
It starts with high-mountain spring water and sugarcane-derived ethyl acetate (EA)—a compound naturally found in fruits. This gentle method selectively extracts caffeine without disrupting the coffee’s natural structure. Unlike harsh chemical processes, this approach retains the bean’s original depth, aroma, and body.
The result? A decaf that stays true to its origins—vibrant and full of flavor. No compromises, just great coffee without the buzz.
Because decaf isn’t about what’s taken away—it’s about what stays.