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This smooth large leafed black tea with a sweet honey taste and a gentle brisk finish is directly sourced and processed by Satemwa Tea Estate in Malawi and carefully plucked by a small grower, Jonas Makata. Honeybush is naturally grown in the Tsitsikamma Mountains and goes just well with red hibiscus which is a lovely flower to blend with tea and is perfectly grown in the climate of Shire Highlands. Together with Lemongrass and Spearmint, these herbs create a refreshing tea which is great brewed hot and even better on ice. Kategorie Tee Herkunft Malawi, Südafrika Notes citrus – refreshing spearmint – sweet – tart Cup Colour grapefruit Dry Leaves course cut Honeybush & Lemongrass with whole dried leaves of spearmint and beautiful hibiscus flowers How 3G – 95°C – 250ML – 3MIN Größe 90g
HUSKEE CUP (VERSCHIEDENE FARBEN) Es gibt viele wiederverwendbare Kaffeebecher, aber keiner sieht so sexy aus wie HuskeeCups. Und weil das nicht genug ist, sind Becher & Deckel nicht nur 100% abbaubar, sondern zu 50% aus "Husk", der Schale der Kaffeefrucht gefertigt.Zum Glück ist es mittlerweile kein Problem mehr, sich einen Mehrwegbecher anzuschaffen und seinen Kaffee nicht mehr im One Way To Go Becher zu trinken. Aber ein Einwegbecher, der komplett abbaubar und außerdem zur Hälfte aus einem Abfallprodukt der Kaffeeherstellung besteht, ist eine Seltenheit. Und falls das noch nicht genug ist: der Becher mit Deckel kommt inklusive, speichert Wäre genauso gut normale Tasse, ist widerstandsfähig, spülmaschinenfest, langlebig und ziemlich sexy. Material 50% Kaffeeschale / 50% eco-composite polymer Farbe charcoal black, natural white Spülmaschinenfest ja BPA free ja Verfügbare Größen 240 ml / 360 ml
Grown under bright blue skies at the foothills of snow caped MT. Kilimanjaro and kissed daily by the African sun, this specialty tea is not only carefully handpicked and handcrafted using traditional, but also grown organically. What began with a small experimental cultivation directly at the foot of the mountain, today produces an exquisite selection of unique teas by Bente Luther Medoch. The Kilimanjaro offers a nice microclimate and together with the volcanic soil it makes the taste of this tea very special and unique. Oolong tea combines the qualities of black and green teas, giving it several interesting health benefits, which is worth taking a closer look at. Kategorie Tee Herkunft Tanzania Estate Machare Estate // Mt. Kilimanjaro // Moshi Tea Master Bente Luther Medoch Notes soft floral tones of honey – mild in taste – fine in aroma Cup Colour clean gold – amber colour Variety Bourbon Brewed Leaves walnut and caramel Ingredients 100% Oolong How 3g – 80°C – 250ML – 2MIN Brew Cycles You can brew this 5-6 times Menge 110g
This smooth large leafed black tea with a sweet honey taste and a gentle brisk finish is directly sourced and processed by Satemwa Tea Estate in Malawi and carefully plucked by a small grower, Jonas Makata. This tea shows the great partnership between Satemwa Tea Estates and the Msuwadzi small holders association. The collaboration aims to diversify the income of the small farmers by helping them to grow different crops. Enjoy multiple infusions of this liquor with a smooth texture, a moderate briskness to the taste and a lightly sweet flora aftertaste. Kategorie Tee Herkunft Malawi Estate The Heights Tea Estate // Tsitsikamma Mountains Notes light rum - cherry – woody touches – sweet honey – floral orange Cup Colour clear, lively golden – orange Dry Leaves large leaves, nicely rolled, light brown to dark brown color Brewed Leaves various shades of brown Ingredients 100% Black Tea Leaves How 3G - 95°C – 250ML – 3MIN Brew Cycles You can brew this up to 3 times Menge 120g
Bente Luther-Medoch produziert am Mt.Kilimanjaro in Tanzania einen einzigartigen schwarzen Tee – aus der Kaffeepflanze. The Kilimanjaro offers a nice Microclimate and together with the volcanic soil it makes the taste of this coffee leaf tea very special and unique.It has rich earthy notes with sweet roasted finish. A real discovery!PS: No - it doesn't taste like coffee. Kategorie Tee Herkunft Tanzania Estate Machare Estate // Mt. Kilimanjaro // Moshi Tea Master Bente Luther Medoch Notes sweet vanilla – honey – tobacco – rich earthy notes Cup Colour coppery-peach colour, bright and vibrant Variety Bourbon Dry Leaves Distinctly velvety black, nicely rolled Wet Leaves Leaves open up completely, bright open whole leaf, brownish color Ingredients 100% Coffee Leaves How 3G – 250ML – 90°C – 3MIN Brew Cycles You can brew this 2-3 times Menge 100g
This full-bodied whole leaf white tea is directly sourced from Satemwa Tea Estate in Malawi, the oldest family run tea plantation who are dedicated to pushing the boundaries of great tea production. This smooth textured pure white tea reminds you of fresh hay, peach and stewed apricots with sweet caramel hints which matches a subtle umami note. It doesn’t shock with any astringency or bitterness in aftertaste! White tea is known as the most delicate, sweet and gentle Infusion. Enjoy this soft and elegant liquor throughout the day. Kategorie Tee Herkunft Malawi Notes fresh hay – sweet honeyed tones - apricot – caramel Cup Color clean yellow Dry Leaves Beautiful large, light - green to bronze coloured leaves Brewed Leaves autumn colors Ingredients 100% White Tea How 3G - 95°C – 250ML – 3MIN Brew Cycles 3G – 80°C – 250ML – 3 to 5MIN Menge 35g
HUSKEE RENEW (VERSCHIEDENE FARBEN)Es gibt viele wiederverwendbare Kaffeebecher, aber keiner sieht so sexy aus wie HuskeeCups. Und weil das nicht genug ist, sind Becher & Deckel nicht nur 100% abbaubar, sondern zu 50% aus "Husk", der Schale der Kaffeefrucht gefertigt.Introducing Huskee's Renew, an eco-friendly and robust cup designed for lasting use:Crafted from Tritan Renew 50, a glass-like material made from 50% post-consumer recycled plastics, contributing to a sustainable circular economy.Sturdy, dishwasher-safe, and stackable, ensuring convenience for both home and cafe environments. Farbe Amber Spülmaschinengeeignet ja Verfügbare Größen 240 ml & 360 ml
This smooth large leafed black tea with a sweet honey taste and a gentle brisk finish is directly sourced and processed by Satemwa Tea Estate in Malawi and carefully plucked by a small grower, Jonas Makata. The partnership aims to diversify the income of the small farmers by helping them to grow different crops. The result showed up in an outstanding sweet, fresh fusion that is ideal to enjoy as a COLD BREW on a hot summer day! Kategorie Tee Herkunft Malawi Estate SATEMWA Tea Estates // Malawi // Africa Tea Master Alexander Kay Cup Colour large light brown to dark brown leaves, nicely rolled and beautiful hibiscus flowers Dry Leaves course cut Honeybush & Lemongrass with whole dried leaves of spearmint and beautiful hibiscus flowers Brewed Leaves various shades of brown soft red hibiscus Ingredients 50% Black OP1, 50% Red Hibiscus How 3G – 95°C – 250ML – 3MIN Brew Cycles You can brew this 2-3 times Menge 90g
Mit Früchten Co-fermentierter Kaffee aus Kolumbien, intensiv und süß.
With an interest in trying to make use of every part of the coffee tree, Bente Medoch decided to produce this incredibly aromatic and distinct flavored coffee flower tea. Kategorie Tee Herkunft Tanzania Estate Machare Estate // Mt. Kilimanjaro // Moshi // Tanzania Tea Master Bente Luther Medoch Notes sweet biscuit – floral – slightly spicy – dark honey Cup Colour golden caramel Dry Flowers textured rich brown coffee flowers with an outstanding aroma Ingredients 100% Coffee Flowers How 2G – 250ML – 90°C – 2MIN Brew Cycles Discard first brew Menge 45g
Bente Luther-Medoch produziert am Mt.Kilimanjaro in Tanzania ein Matcha Pulver aus getrockneten Blüten von Kaffeepflanzen - Coffee Flower Matcha ist einzigartig! Kategorie Tee Herkunft Tanzania Estate Machare Estate // Mt. Kilimanjaro // Moshi // Tanzania Tea Master Bente Luther Medoch Notes Lebkuchen - Floral - süß Ingredients 100% Coffee Flowers How 1,5g – 200ml – 95°C – 2MIN Menge 90g
White Hibiscus Passion & Peach is a remarkable fusion tea with a unique processed single estate white tea as a base blended with small holder grown hibiscus, pieces of rosehip & slightly flavored with natural aromas of passion & peach. Famous for its natural sweetness and delicate honey flavor, Honeybush is naturally caffeine free and offers a variety of benefits: full of antioxidants, essential minerals and polyphenol that keep you healthy. This flavorful and aromatic tea is a true pleasure at all times of the day. Steep for at least 3 min, but feel free to steep up to 10 min for a more intense taste. Honeybush even gets more sweeter, never bitter. Enjoy also as an ICED TEA or GOLDEN MILK. Kategorie Tee Herkunft Südafrika Estate The Heights Tea Estate // Tsitsikamma Mountains Notes hot apricot jam - honey – fruity strawberry – soft milk – full bodied Cup Colour ruby red Dry Leaves red brown in colour, coarse cut Brewed Leaves autumn colors Ingredients 100% Honeybush How 6G – 250ML – 100°C – 3-10MIN Menge 200g
HUSKEE STEEL The dual walled, vacuum insulated cup is made of 91% post-consumer recycled stainless steel, making sure your coffee stays hotter for longer. The vacuum insulated design also helps to keep your coffee at the perfect temperature, so you can enjoy your coffee for longer. Material Stainless Steel/Tritan/50% Recycled Tritan/Silicone Farbe Black, Slate Größe 235ml